F1 Wagyu & Black Angus

We offer both premium F1 Wagyu and high-quality Black Angus, giving you a diverse range of exceptional beef options. Our regenerative approach begins with nurturing healthy, nutrient-rich soil, ensuring that every step of the process produces beef that’s high-quality, ethical and delicious.

With F1 Wagyu, we offer two options: pasture-raised, or pasture-raised with grain assistance. Both prioritise the wellbeing of the cattle, who spend their lives grazing on lush pasture. In the grain-assisted option, cattle are offered locally grown grain in the final stage to enhance marbling and flavour, while continuing their pasture-based lifestyle.

Raised with Care, Prepared by Experts

Every cut starts with healthy animals and careful farming practices. Our skilled butchers prepare each order with precision, ensuring consistent quality, superior tenderness, and the flavour you expect from premium heritage meats. From the farm to your freezer, we focus on freshness and integrity.

Heritage Lamb & Goat

We also offer carefully selected lamb and goat from farms that prioritise natural feeding and animal welfare. Naturally raised, these cuts deliver clean flavour and tenderness — perfect for traditional meals or everyday cooking. Raised without unnecessary hormones and prepared with the same care as our beef.